Today we are pleased to report that once analyzed the different piles of cork from the 2017 harvest, we can say that the resultant value in pyrazines is well below the perception threshold of 2 ng/l for 2-methoxy-3,5-dimethylpyrazine described by Dr. Pascal Chatonnet and others in the journal ,Enocultura’, No. 2, 2010, pages 1-5. This...Read More