A team of the program ‘Ancha es Castilla-La Mancha Televisión’, of Castilla-La Mancha Television has moved to Valdepeñas in order to record the process of manufacturing of cork stoppers, once the cork harvest period has finished this year, in the facilities of Gruart La Mancha. The reporter Kiko Fernández has participated, in a very graphic…
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On 28 June we published the arrival of the first lorry with cork to our facilities. Even with four days in advance we must announce that we have already finished the 2017 cork harvest. The reason why we have finished these four days ahead of schedule has been the nature itself, since with the prolonged…
Every year we try to organize a visit for those customers who feel a special interest in knowing the cork harvest and also in knowing first-hand where and how is obtained the raw material from which come the cork stoppers that will cork your wines later. This year we have been visited by our customers…
For years we have tried to make our own an expression in our talks about cork stoppers: ‘the cork stopper and the wine’, A PERFECT MATCH! Now we can also recognize that culture and wine have always got on with each other perfectly. We would like to thank a person close to our company and…
On 12 May 2017 we announced in this blog that we had passed the audit to obtain the BRC Global Standard for food safety. After a few weeks waiting, officially we already hold this new certification. The BRC is one of the strictest certifications of the food industry, granted by the British Retail Consortium, which…
We were not able to start the week in a better way, on Monday 26 June we received in our facilities the arrival of the first truck with cork obtained from the harvest 2017. As it can be noticed in the photo, next to the truck loaded with the new cork, we can still see…
Yerterday, on 19 June, we have started in fact the cork harvest campaign for this year 2.017. Therefore we hope: – To have neither accidents nor misfortune. – That the quality is correct. – That the weather allows us to be able to harvest at least until the end of July. We present the first…
Indeed, after almost a year of commitment, in order to obtain this certification, we can say that on 8th and 9th May, we have passed the audit. The result was positive and therefore, provisionally, we have one more certification. We hope that at the end of June we will have received the supporting document.
For another year, we have opened our doors to some people from Fenavin, they have taken this opportunity to know our facilities and our production process. Approximately 20 wineries from differen Spanish regions have visited us. As usual in these visits, satisfaction is the general mood of our visitors and, even more when they see…
Because we have increased our commercial team, twice over. In fact we have contracted with Mr. Diego García Ballesteros the representation of our products for Extremadura (photo 1) and in the same act with Mr. Ton Vidal Suriol, for Catalonia. (Photo 2)
