We have already begun last 21 December the control of the cork farms, in order to be able to select correctly our cork needs for 2016. In the photo, our field technician, Mr. Serafín Aparicio.
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Satisfaction because we have passed the audit for the Systecode Excellence Certification, without non-compliance. For this reason I would like to congratúlate our technical and quality team, because the objective has been fulfilled. Also the other staff, who after years have understood that quality for us is a way of life and it has no…
We are pleased to inform you that GRUART LA MANCHA S.A., after passing the audit carried out by AENOR, has renewed the Company Registration Certificate with number ER-0230/1997 for its organization GRUART LA MANCHA S.A., which evidences the conformity of its Quality Management System according to ISO 9001:2008, and it shows that our company’s commitment…
The technical department of Gruart La Mancha works to fill its customers’ needs. Throughout nearly 30 years in the market it has always purchased the most modern technology to apply in its production process. So it was again in 2011, when three machines for electronic selection (photo 1) and two machines for laser branding (photo…
Is the reason why we have developed this PowerPoint presentation of our enterprise’s production processes. We hope that after the watching you will wish to visit us; the invitation keep opened. Presentación glm ingles from GRUARTLAMANCHA
On the 17th of September our company has received the audit by Bureau Veritas in FSC-STD-40-004 V2-1 (FSC PURE 100%), according to the certification system of the Forest Stewardship Council, with this excellent result: the FSC certification is renewed for a further period of five years and we have NO NONCONFORMITY.
That is the way in which we think we should study the cork stoppers for great wines. Along the last years, by recommendation of several oenologists worried about the sealing of some wines (those of long life or quite special whites), we have decided to make cork stoppers of a bigger diameter, even for standar…
Today many of our customers have in their specifications an organoleptic control for the cork stoppers which they receive. Thereby, we wanted to implement the same test in our standard protocol, and it will be carried in our laboratory out, before sending the cork stoppers. Therefore, since the beginning of the year, we have done…
… from the cork sector and all the wineries in the world, we can do much to contribute to its improvement. There is no doubt that, as mentioned in our blog, this year our total cork supply comes from Sierra de San Pedro in Caceres. First it is because as a raw material it was…
WELCOME TO THIS HOUSE…
https://www.youtube.com/watch?v=dKSXqIdEEOg&feature=em-share_video_user
…we say to the 67 new customers, who have trusted us, reached between 1 January and 30 June (this year). Perhaps all companies, especially the small ones, have the same feeling and we regard our customers as children or siblings in a family. Therefore it is very sad for us when we sometime lose one.…
